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  • Soy Lecithin Powder which delivers a high levels of phospholipids, helps fat & water stay together.

  • Soya Lecithin Powder is particularly useful for making salad dressings.

  • Soya Lecithin Powder can also prevent crystallization in chocolate.

  • Soya lecithin is best emulsifier it is also used in chocolates, caramels and coatings .

  • 100% Vegetarian Product.